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Japanese Utility Knife in Hammered Damascus Steel | Mahogany and Keyaki Handle

Japanese Utility Knife in Hammered Damascus Steel | Mahogany and Keyaki Handle

Regular price €239,00 €
Regular price Sale price €239,00 €
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A staple of Japanese fine cutlery, this paring knife (small knife) is the jewel of any refined kitchen. Its Damascus steel blade, with its moiré pattern reminiscent of flowing water, is enhanced by a handcrafted Tsuchime hammered finish, giving it a unique character. Beyond its spectacular aesthetics, this dimpled surface creates natural air pockets, preventing delicate foods from sticking to the blade and allowing for absolutely clean cuts. Every movement becomes a demonstration of finesse, ideal for precision work that demands complete mastery.

The octagonal handle , of rare elegance, is the result of a harmonious marriage between two noble and symbolic woods. Mahogany , with its deep color and silky texture, meets the sacred robustness of Keyaki (Japanese Zelkova) , an emblematic wood of Japanese temples. This combination of precious woods is not only a feast for the eyes; its traditional octagonal shape ensures a stable, light, and perfectly balanced grip, whether you are left- or right-handed. This superior ergonomics allows you to peel, carve, or slice small fruits and vegetables with exceptional agility and comfort.

Small in size but immense in performance, this precision knife is the indispensable tool for culinary finishing touches and delicate cuts where a chef's knife proves too cumbersome. The razor-sharp edge of its Damascus steel cuts through even the most tender meats without ever crushing them, thus preserving the vibrancy and freshness of your ingredients. To honor this craftsmanship and the elegance of its natural wood handle, careful hand washing is recommended, ensuring that this exceptional instrument will accompany you for many years to come.

Giving or receiving this knife is choosing a functional work of art that transforms everyday tasks into a true ritual of pleasure. Whether preparing a sophisticated garnish or delicately working with aromatic herbs, this paring knife embodies the perfect union of the organic luxury of Mahogany and Keyaki woods and the age-old strength of forged steel.

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